Mantuan Pumpkin Velouté Bontà di Stagione

Mantovana Pumpkin Cream

1 MINUTE

X1

PORTION

350G

AUTUMN

1 MINUTE

X1

PORTION

350G

AUTUMN

Source of fiber

Low-Fat

With extra virgin olive oil

Vegan product

Gluten-free

6

INGREDIENTS

Allergens: May contain CELERY
6

INGREDIENTS

Allergens: May contain CELERY

HOW TO
PREPARE ME

Mantovana Pumpkin Cream, a ready-made soup with a creamy texture and delicate taste. Prepared with selected pumpkin, it is a light and enveloping first course, perfect for a lunch ready in minutes.

IN POT:
Pour the product into a pot, bring to a boil, boil the product for at least 1 minute.

MICROWAVE:
Take the bowl out of the package and remove the protective film. Bring the product to a boil and boil the product for at least 1 minute At maximum power (750-900Watts).

Caution: mix the product thoroughly while heating.

CHEF'S ADVICE:
Season with a drizzle of raw olive oil, add pepper and grated cheese. Serve with crispy croutons.

Discover how many things you can make with our Mantuan squash velouté: flan, sweet pancakes, cuddura e cookies.

HOW TO
CONSERVE ME

Fresh product, store in the refrigerator between +2°C and +6°C.

Once the package is opened, store in the refrigerator making sure it is tightly closed and consume within 2 days but no later than the expiration date.

VALUES
NUTRITIONAL

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Nutritional values

per 100g of product

Energy value 180 kJ
Energy value 43 Kcal
Fats 0,6 g
     of which saturated fat <0,1 g
Carbohydrates 7,9 g
     of which sugars 4,6 g
Fibers 1,3 g
Protein 0,7 g
Salt 0,70 g