Ingrediente: Olive oil

Ramen with vegetables and plant proteins

Ramen con verdure e proteine vegetali, un incontro armonioso tra tradizione orientale e innovazione vegetale. I noodles si accompagnano alla delicatezza del sedano rapa, alla freschezza aromatica del cipollotto e a gustose pepite vegetali, per una ricetta ricca di sapore e consistenza. IN PENTOLA: versare il prodotto in una pentola e scaldare a fuoco lento […]

Broccoli and zucchini cream

Broccoli and Zucchini Velouté double portion, creamy and nutritious ready-made soup. Broccoli and zucchini are the star vegetables, ideal for two people for a quick, ready-to-heat meal. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, [...]

Rustic 5 cereals soup

Rustic 5-grain double portion soup, rich in fiber and selected grains. The protagonists are red rice, spelt, barley, oats and soft wheat. A ready-to-heat first course. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, [...]

Winter soup

Winter Minestrone Double Serving, ready to heat and packed with seasonal vegetables. A warm and complete dish, ideal for a meal to enjoy with friends. Prepare only the portion of the product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 3 [...]

Ramen with vegetables and yellow peppers

Ramen con verdure e peperoni gialli è una ricetta dal profilo più delicato e aromatico, con verdure selezionate e la nota dolce dei peperoni gialli. Una proposta vegetale che unisce leggerezza e comfort, ideale per ampliare l’offerta dei piatti pronti freschi con un’alternativa nuova e contemporanea. IN PENTOLA: versare il prodotto in una pentola e […]

Ramen with vegetables and shiitake mushrooms

The Ramen with vegetables and shiitake mushrooms is a dish with a deep and enveloping flavor, where the vegetables meet the character of the shiitake mushrooms. A balanced and vegetable recipe, inspired by Eastern tradition, designed for those looking for a warm, satisfying dish that is ready in just a few minutes. IN THE PAN: Pour the product into […]

Lentil side dish

Lentil Medley: a fresh recipe that's simple and nutritious. Lentils transform into a flavorful dish, ideal as a side or for a practical and tasty meal. IN A POT: Pour the product into a pot, bring to a boil, and cook for at least 3 minutes. IN THE MICROWAVE: Remove the [...]

Tomato and basil orzotto

Orzotto with tomato and basil, a fresh first course that's ready in no time, with a simple, Mediterranean taste. Pearl barley combines with the flavor of tomato and basil for a creamy, fragrant recipe. IN THE POT: Remove the bowl from the packaging and take off the protective film. Pour the contents into a pan and heat over low heat [...]

zucchini and basil orzotto

Orzotto with zucchini and basil, a fresh first course that is ready in no time, with a delicate and enveloping flavor. Zucchini meets the aroma of basil in a fresh and special recipe. IN THE POT: Remove the bowl from the packaging and remove the protective film. Pour the product into a pan and heat over low heat until boiling, stirring occassionally.

Vegetable ragù rigatoni

Rigatoni with vegetable ragu, a fresh first course ready with a rich flavor. A first course with a surprising taste, with vegetable ragu. IN THE MICROWAVE: remove the bowl from the packaging, pierce the protective film, and heat for 2 minutes at 750 Watts. Remove the protective film and stir the product before consuming. IN A POT: remove the [...]