Bontà di Stagione_SOUP-OF-LENTILS

Lentils Soup

3 MINUTES

X1

PORTION

350G

YEAR-ROUND

3 MINUTES

X1

PORTION

350G

YEAR-ROUND

With extra virgin olive oil

vegan product

Gluten-free

Source of fiber

Low-fat

14

INGREDIENTS

Allergens: Contains CELERY. May contain SOY, MUSTARD.
  • • Water
  • • Lentils (24%)
  • • Zucchini
  • • Carrots
  • • Leek
  • • Onion
  • • Celery
  • • Tomato puree
  • • Olive oil
  • • Salt
  • • Sage *
  • • Thyme
  • • Rosemary
  • • Pepper
14

INGREDIENTS

Allergens: Contains CELERY. May contain SOY, MUSTARD.

HOW TO
PREPARE ME

Lentils Soup: a ready-made, fiber-supplying, low-fat soup. A complete and nutritious dish, ideal for those looking for a tasty and practical vegetarian recipe, perfect for a hot and satiating lunch.

IN POT:
Pour the product into a pot, bring to a boil, Boil the product for at least 3 minutes.

MICROWAVE:
Take the bowl out of the package and remove the protective film. Bring the product to a boil and Boil the product for at least 3 minutes At maximum power (750-900Watts).

Caution: mix the product thoroughly while heating.

CHEF'S ADVICE:
Season with a drizzle of raw olive oil, add pepper, and serve.

HOW TO
CONSERVE ME

Fresh product, store in the refrigerator between +2°C and +6°C.

Once the package is opened, store in the refrigerator making sure it is tightly closed and consume within 2 days but no later than the expiration date.

VALUES
NUTRITIONAL

Discover them all

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Nutritional values

per 100g of product

Energy value 212 kJ
Energy value 51 Kcal
Fats 1,1 g
     of which saturated fat 0,2 g
Carbohydrates 4,7 g
     of which sugars 1,1 g
Fibers 4,3 g
Protein 3,3 g
Salt 1,1 g
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