Ingrediente: Carrots

Light Minestrone

Minestrone Delicato, without legumes and potatoes: ready-made soup prepared with selected vegetables, is a ready-made first course, ideal for those who want a balanced minestrone, perfect for any occasion. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package and [...]

Onion Soup

Onion Soup: a ready-made soup with an intense and enveloping flavor. A warm and flavorful first course, ideal for those looking for a creamy soup full of character. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package and [...]

Pasta and Chickpeas

Pasta e Ceci, ispirata alla ricetta tradizionale pugliese. Una zuppa fresca pronta da scaldare dal gusto ricco e avvolgente. La pasta incontra la cremosità dei ceci in una ricetta della tradizione, ideale per un pranzo gustoso e nutriente. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno […]

Vegetables cream

Vegetable Puree: a ready-made soup with a velvety texture and delicate taste. A light first course prepared with a mix of selected vegetables. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the foil [...].

Vegetables and Legumes Minestrone

Vegetable and Legume Minestrone: a ready-to-eat soup that is a source of fiber and protein. A complete first course with selected vegetables and legumes, ideal for those looking for a nutritious, ready-to-eat soup. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: extract [...]

Escarole and Beans

Scarola e fagioli, ispirata alla ricetta tradizionale campana. La scarola incontra i fagioli in un piatto dal gusto equilibrato e avvolgente, ideale per un pasto caldo e ricco di gusto. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 3 minuti. IN MICROONDE: estrarre la ciotola dalla […]

Chicory soup with Potatoes and Chickpeas

Cicoria patate e ceci, ispirata alla ricetta tradizionale pugliese. La cicoria si unisce alla delicatezza delle patate e alla cremosità dei ceci per una zuppa ricca di sapore, ideale per un pranzo semplice e nutriente. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 3 minuti. IN […]

Lentils Soup

Double Serving Lentil Soup a ready-to-heat first course, a source of fiber and protein. Ideal for two people and for those looking for a flavorful soup. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least [...].

Pasta and Beans soup

Pasta e Fagioli is the ready-made soup inspired by the traditional recipe in a double portion size. A flavorful first course with borlotti beans and a source of protein. Prepare only the portion of the product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. [...]

Cereal Soup

Cereal Soup Double Serving, is a ready-to-eat soup with Barley, Spelt and selected vegetables. Nutritious and satiating, ideal for those looking for a complete soup ready to heat. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least [...].