Ingrediente: Carrots

Winter cream

Passato Invernale doppia porzione is a ready-made velouté with selected vegetables. A ready-to-heat first course that is light and ideal for sharing. Prepare only the portion of the product you intend to consume. IN A POT: pour the product into a saucepan, bring to a boil, boil the product for at least 1 minute. IN MICROWAVE: [...]

Vegetables cream

Vegetable Puree, a creamy, light recipe that is high in fiber and low in fat. A ready-to-heat dish, ideal for those looking for a perfect soup even in summer. IN POT: pour into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take out the bowl [...]

Vegetables and Legumes Minestrone

Ready-to-eat Vegetable and Legume Minestrone is high in fiber and low in fat. A ready-to-heat dish, ideal for a nutritious lunch. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: take the bowl out of the package and remove [...]

Cream of pumpkin and carrots

Pumpkin and Carrot Puree: a ready-made velouté prepared with selected vegetables. A first course, ready to heat, light and creamy. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the protective film. Bring the [...]

Healthy Trio

Tris Benessere: a summer velouté with a unique taste. Carrots, fennel and ginger are the star vegetables in this fresh and light dish, ideal for a healthy and balanced lunch. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package [...]

4 Seasons julienne

Iceberg, carrots, red radicchio and curly endive, along with arugula, are the star ingredients in this fresh and flavorful salad.

Pasta and Beans soup

Pasta and Beans: a traditionally inspired recipe full of flavor. A first course with legumes and pasta, ideal for those looking for a nutritious, ready-to-heat soup. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package [...]

Tuscan soup

Zuppa alla Toscana, ispirata alla ricetta tradizionale toscana. Un mix di ingredienti selezionati si unisce in una ricetta rustica e saporita, ideale per un pranzo caldo e confortevole. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 3 minuti. IN MICROONDE: estrarre la ciotola dalla confezione e […]

Cereal Soup

Cereal Soup: a ready-made dish with barley and spelt, ideal for those who want a rustic and complete soup. Perfect for a warm and satisfying meal. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: take the bowl out of the package and remove the [...]

Lentils Soup

Lentil Soup: a ready-to-eat, high-fiber, low-fat soup. A complete and nutritious dish, ideal for those looking for a tasty and practical vegetarian recipe, perfect for a hot and satiating lunch. IN A POT: Pour the product into a pot, bring to a boil, simmer for at least 3 [...]