Mantovana Pumpkin Cream, a ready-made soup with a creamy texture and delicate taste. Prepared with selected pumpkin, it is a light and enveloping first course, perfect for a lunch ready in minutes.
IN POT:
Pour the product into a pot, bring to a boil, boil the product for at least 1 minute.
MICROWAVE:
Take the bowl out of the package and remove the protective film. Bring the product to a boil and boil the product for at least 1 minute At maximum power (750-900Watts).
Caution: mix the product thoroughly while heating.
CHEF'S ADVICE:
Season with a drizzle of raw olive oil, add pepper and grated cheese. Serve with crispy croutons.
Discover how many things you can make with our Mantuan squash velouté: flan, sweet pancakes, cuddura e cookies.
