Ingrediente: Olive oil

Artichokes and potatoes cream

Artichoke and Potato Velouté: a ready-to-heat first course. The unique flavor of artichokes combines with that of potatoes in this tasty velouté. IN POT: pour into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove [...]

Vegetables cream

Vegetable Puree: a ready-made soup with a velvety texture and delicate taste. A light first course prepared with a mix of selected vegetables. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the foil [...].

Vegetables and Legumes Minestrone

Vegetable and Legume Minestrone: a ready-to-eat soup that is a source of fiber and protein. A complete first course with selected vegetables and legumes, ideal for those looking for a nutritious, ready-to-eat soup. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: extract [...]

Escarole and Beans

IN POT: pour the product into a pot, bring to a boil, boil the product for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the protective film. Bring the product to a boil and boil the product for at least 1 minute at maximum power (750-900Watt). Caution: stir the product thoroughly during [...]

Chicory soup with Potatoes and Chickpeas

IN POT: pour the product into a pot, bring to a boil, boil the product for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the protective film. Bring the product to a boil and boil the product for at least 1 minute at maximum power (750-900Watt). Caution: stir the product thoroughly during [...]

Mantovana Pumpkin Cream

Mantuan Pumpkin Velouté, a ready-made soup with a creamy texture and delicate flavor. Prepared with selected pumpkin, it is a light and enveloping first course, perfect for a lunch ready in minutes. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take out [...]

Lentils Soup

Double Serving Lentil Soup a ready-to-heat first course, a source of fiber and protein. Ideal for two people and for those looking for a flavorful soup. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least [...].

Pasta and Beans soup

Pasta e Fagioli is the ready-made soup inspired by the traditional recipe in a double portion size. A flavorful first course with borlotti beans and a source of protein. Prepare only the portion of the product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. [...]

Cereal Soup

Cereal Soup Double Serving, is a ready-to-eat soup with Barley, Spelt and selected vegetables. Nutritious and satiating, ideal for those looking for a complete soup ready to heat. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least [...].

Zucchini and Potatoes soup

Mashed Zucchini and Potatoes: a double-serving, mild-tasting velouté. Prepared with selected vegetables, it is a first course ready to be warmed and shared. Prepare only the portion of product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 1 minute. IN [...]