Light Minestrone

Minestrone Delicato, without legumes and potatoes: ready-made soup prepared with selected vegetables, is a ready-made first course, ideal for those who want a balanced minestrone, perfect for any occasion. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package and [...]
Vegetables cream

Vegetable Puree: a ready-made soup with a velvety texture and delicate taste. A light first course prepared with a mix of selected vegetables. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the foil [...].
Vegetables and Legumes Minestrone

Vegetable and Legume Minestrone: a ready-to-eat soup that is a source of fiber and protein. A complete first course with selected vegetables and legumes, ideal for those looking for a nutritious, ready-to-eat soup. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: extract [...]
Cereal Soup

Cereal Soup Double Serving, is a ready-to-eat soup with Barley, Spelt and selected vegetables. Nutritious and satiating, ideal for those looking for a complete soup ready to heat. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least [...].
Zucchini and Potatoes soup

Mashed Zucchini and Potatoes: a double-serving, mild-tasting velouté. Prepared with selected vegetables, it is a first course ready to be warmed and shared. Prepare only the portion of product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 1 minute. IN [...]
Mushroom risotto with porcini mushrooms

Risotto ai funghi con porcini, una ricetta dal sapore unico. I funghi e i porcini sono i protagonisti di questo primo piatto cremoso e ricco. IN PENTOLA: estrarre la ciotola dalla confezione e rimuovere la pellicola protettiva versare il prodotto in una padella e scaldare a fuoco lento fino ad ebollizione, mescolando di tanto in […]
Spelt and vegetable soup

Spelt and Vegetable Soup Double Serving: ready-to-heat first course. Made with spelt and barley, a source of fiber and low in fat. Ideal for sharing and for those looking for a tasty soup. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring [...]
Summer cream

Passato Estivo doppia porzione, vellutata pronta con verdure selezionate. Un piatto pronto per essere scaldato e condiviso. Preparare solo la porzione di prodotto che si intende consumare. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 1 minuto. IN MICROONDE: estrarre la ciotola dalla confezione e rimuovere […]
Summer soup

Summer Minestrone double portion, ready to be warmed up with selected vegetables and legumes. A flavorful dish perfect for sharing. Prepare only the portion of the product you intend to consume. IN POT: pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. IN MICROWAVE: take out the bowl [...]