Rigatoni with Vegetable Ragout
Rigatoni with vegetable ragu, a fresh first course ready with a rich flavor. A first course with a surprising taste, with vegetable ragu. IN THE MICROWAVE: remove the bowl from the packaging, pierce the protective film, and heat for 2 minutes at 750 Watts. Remove the protective film and stir the product before consuming. IN A POT: remove the [...]
Tomato Basil penne
Penne with tomato and basil, a true classic of Italian cuisine. The pasta is combined with a simple, fragrant sauce, ideal for a quick and easy meal. IN THE MICROWAVE: Remove the bowl from the packaging, pierce the protective film, and heat for 2 minutes at 750 Watts. Remove the protective film and stir the product before [...]
Pasta and Beans soup
Pasta and Beans: a traditionally inspired recipe full of flavor. A first course with legumes and pasta, ideal for those looking for a nutritious, ready-to-heat soup. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package [...]
Pasta and Chickpeas
Pasta e Ceci, inspired by the traditional Apulian recipe. A fresh soup ready to be heated up with a rich and enveloping flavor. Pasta meets the creaminess of chickpeas in a traditional recipe, ideal for a tasty and nutritious lunch. IN THE POT: pour the product into a pot, bring to a boil, boil the product for at least [...]
Pasta and Beans soup
Pasta e Fagioli is the ready-made soup inspired by the traditional recipe in a double portion size. A flavorful first course with borlotti beans and a source of protein. Prepare only the portion of the product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. [...]
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