With the arrival of spring, Euroverde agricultural company launches a new line of fresh ready meals: Goodness That Pasta. Find out more in the press release and article.
[...]Christmas Edition Lentil Soup is ready to color the table with its magical packaging. This specialty signed Bontà di Stagione combines taste, tradition and conviviality in a completely revamped look for the holidays. A packaging that [...]
On Wednesday, July 10, Bontà di Stagione's Pappa al Pomodoro won the New Entry of Brands Award. Read the release.
[...]Lots of news is coming soon from Bontà di Stagione, a brand of the Euroverde farm company and a leader in the production of IV gamma salads and fresh ready meals. Find out all about it in the release. Click here to read the article.
[...]Euroverde presents the two revamped Bontà di Stagione brand lentil soups perfect for the most magical time of the year-Christmas. A unique and elegant redesign to color and warm every meal. Read the press release.
[...]Bontà di Stagione launches its new website, completely revamped to offer the user and consumer an intuitive and immersive experience in the company's world. Different menu sections guide the user to discover the company, its products and its news. [...]
Audi FIS Ski World Cup 2022: Seasonal Goodness Presents New Protein Goodness Line. Download and read the full article: Audi FIS Ski World Cup 2022 - Seasonal Goodness Presents New Protein Goodness Line.
[...]The entire corporate team of Euroverde Società Agricola is pleased to welcome Fabio Ronco. Read the release: November 16, 2022 release - Fabio Ronco joins the Euroverde team
[...]Taste appointments are doubling this March weekend. Bontà di Stagione, in fact, will be present in as many as two different cities to delight consumers' palates with the proposals and recipes that have been so successful in the various [...]
The Bontà di Stagione "tour" has finally touched Tuscany, with two events hosted by Coop Centro Italia. Precisely, the two taste-filled days were held, as previously announced, in Sinaluga (SI) and in the Le Piaggie [...]
Fabrizio Ziliani