Zucchini and Potatoes soup

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Mashed Zucchini and Potatoes: a double-serving, mild-tasting velouté. Prepared with selected vegetables, it is a first course ready to be warmed and shared. Prepare only the portion of product you intend to consume. IN A POT: Pour the product into a pot, bring to a boil, boil the product for at least 1 minute. IN [...]

Spelt and vegetable soup

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Spelt and Vegetable Soup Double Serving: ready-to-heat first course. Made with spelt and barley, a source of fiber and low in fat. Ideal for sharing and for those looking for a tasty soup. Prepare only the portion you intend to consume. IN A POT: Pour the product into a pot, bring [...]

Summer cream

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Passato Estivo doppia porzione, vellutata pronta con verdure selezionate. Un piatto pronto per essere scaldato e condiviso. Preparare solo la porzione di prodotto che si intende consumare. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 1 minuto. IN MICROONDE: estrarre la ciotola dalla confezione e rimuovere […]

Summer soup

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Summer Minestrone double portion, ready to be warmed up with selected vegetables and legumes. A flavorful dish perfect for sharing. Prepare only the portion of the product you intend to consume. IN POT: pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. IN MICROWAVE: take out the bowl [...]

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