On January 31 and February 1 and 2, a tasting of Bontà di Stagione products was held at Spazio Conad in Porta di Roma. Among the products presented were the new lines Bontà Classiche, Bontà Invernali, Bontà [...]
Euroverde is ready to return, for the third year in a row, to the Marca by BolognaFiere fair to be held on Wednesday, January 15 and Thursday, January 16. The benchmark event for companies and professionals, it represents a unique appointment in [...]
On Sunday, May 26, Prestofresco celebrated its 20th anniversary. For the occasion it organized an event, in the province of Cuneo, for employees, suppliers and authorities; among those present were Bontà di Stagione with [...]
After weeks of creative ideas and attention to detail, we are pleased to announce that our seed has now sprouted in all its glory. In fact, our newly revamped Bontà di Stagione website has been available for a few days [...]
On Friday, March 24 and Saturday, March 25, at the SOLE365 hypermarket on Via Argine in Naples, the 4th Showcooking and tasting event organized by the Bontà di Stagione team was held. Our goal is to promote the new line [...]
On Saturday, March 4, at Spazio Conad in the PORTE DI ROMA shopping center, the Bontà di Stagione team organized a tasting to promote the brand new line of protein ready meals, Bontà Proteiche, along with the Organic references and the classic [...]
On Friday, Feb. 17 and Saturday, Feb. 18, at the Conad PAC super store in Genzano (RM), the Bontà di Stagione team organized a tasting to promote the brand new line of protein ready meals, Bontà Proteiche, and the new references [...]
On January 28, 2023, customers at the Banco fresco de--the taste market--in the Turin store were able to taste the 5 references that make up the new line, Bontà Proteiche, by Euroverde. The tasting, featured [...]
Audi FIS Ski World Cup 2022: Bontà di Stagione presents the new line Bontà Proteiche Again this year, as in 2020, the beautiful town of Sestriere hosted the women's leg of the Audi FIS Ski World Cup 2022. A weekend of full [...]
Bontà di Stagione, special presentation for SUMMER RECIPES. On Sunday, July 03, at the Lavazza Nuvola in Turin on the occasion of the Codè Crai West elective assembly, we had the pleasure of presenting to the members present our summer specialties: gazpacho, [...]
Fabrizio Ziliani
