Asparagus cream

Bontà di Stagione - Asparagus Velouté - Summer Goodness

Velvety Asparagus Soup is a ready-made soup with a delicate and creamy taste. A first course with a unique taste and source of fiber. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: Take the bowl out of the package and remove the protective film. Bring the [...]

Vegetables cream

Bontà di Stagione - Vegetable Puree - Summer Goodness

Vegetable Puree, a creamy, light recipe that is high in fiber and low in fat. A ready-to-heat dish, ideal for those looking for a perfect soup even in summer. IN POT: pour into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take out the bowl [...]

Vegetables and Legumes Minestrone

Bontà di Stagione - Vegetable and Legume Minestrone - Summer Goodness

Ready-to-eat Vegetable and Legume Minestrone is high in fiber and low in fat. A ready-to-heat dish, ideal for a nutritious lunch. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: take the bowl out of the package and remove [...]

Healthy Trio

Bontà di Stagione - Wellness Trio - Summer Goodness

Tris Benessere: a summer velouté with a unique taste. Carrots, fennel and ginger are the star vegetables in this fresh and light dish, ideal for a healthy and balanced lunch. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package [...]

Gazpacho

Bontà di Stagione - Gazpacho - Summer Goodness.

Gazpacho ready-made, to be enjoyed cold. A unique recipe with tomatoes, peppers and cucumbers, with a strong taste. A perfect summer first course for any occasion. Enjoy cold: shake before opening to bring out the flavors. Discover how to make a pinzimonio, an original drink and a delicious bruschetta with our Gazpacho. 

Peas and zucchini cream

Bontà di Stagione - Creamed peas and zucchini - Summer goodness

Crema di Piselli e Zucchine, zuppa fresca pronta dal sapore delicato e avvolgente. I piselli e le zucchine si uniscono in questa ricetta, ideale per un pranzo estivo. IN PENTOLA: versare il prodotto in una pentola, portare ad ebollizione, far bollire il prodotto per almeno 1 minuto. IN MICROONDE: estrarre la ciotola dalla confezione e […]

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