Mantuan Pumpkin Scallops Bontà di Stagione

The Christmas proposal from the Azzano Mella (Bs) company is Euroverde star chef Walter Gallo's scallops with pumpkin from Mantua.

The full recipe on the website of Fresh Point Magazine.

Zero waste in the kitchen: bell bell pepper peels

Zero waste in the kitchen: cucumber peels

We cultivate passions, we produce bontà.

Fabrizio Ziliani

© 2023 - Euroverde Società Agricola S.r.l. - Via Quinzano, 1 - 25020 Azzano Mella (BS) Italy - Tel. +39 030 9747113 - Fax. +39 030 9749156 - P.IVA 03373910177 - REA: 366732 - Design by RBA design
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© 2023 - Euroverde Società Agricola S.r.l. - Via Quinzano, 1 - 25020 Azzano Mella (BS) Italy - Tel. +39 030 9747113 - Fax. +39 030 9749156 - P.IVA 03373910177 - REA: 366732 - Design by RBA design

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