Asparagus cream
Velvety Asparagus Soup is a ready-made soup with a delicate and creamy taste. A first course with a unique taste and source of fiber. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: Take the bowl out of the package and remove the protective film. Bring the [...]
Asparagus risotto
Asparagus Risotto, a delicate first course. A creamy recipe characterized by the unique flavor of asparagus, ideal for a light lunch. IN A POT: remove the bowl from the packaging and remove the protective film. Pour the product into a pan and heat over low heat until boiling, stirring occasionally. IN THE MICROWAVE: remove [...]
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