Zero waste in the kitchen: carrot peels
Eighteenth issue of our #Zero waste in the kitchen column, the column that shows you how to recover the parts of vegetables that are considered "less noble," but are actually the most nutrient-rich! This time we will be looking at carrot peels. Carrot peels The carrot belongs to the Apiaceae family and there are several [...]
Zero waste in the kitchen: broccoli stems
Fourteenth issue of our #Zero waste in the kitchen column, the column that shows you how to recover the parts of vegetables that are considered "less noble," but are actually the most nutrient-rich! This time we will be looking at broccoli stalk chips. Broccoli Stems: Broccoli, you know, is among the foods [...]
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