Mixed julienne with carrots

Sugarloaf and red radicchio are joined by tasty carrots and endive escarole for a richly flavored mixed salad.
Duet

Sugar loaf and red radicchio combine in one fresh salad for a light and vitamin-packed side dish.
Classic Mixed with Carrots

Impossible not to recognize the delicate flavor of Sugar Loaf and the sweet flavor of Carrots, enhanced by the unique taste of Red Radicchio, Curly Endive and Escarole. A delicious mix that enhances every meal with its freshness and crispness.
Spring

The delicacy of Sugarloaf combines with the unique taste of Red Radicchio, the crunchy sweetness of julienned Carrots, the slightly bitter notes of Curly Endive and Escarole, and, finally, the spicy flavor of Arugula.
La Finissima

A fresh and tasty combination of flavors distinguishes this novelty. The protagonists are Red Radicchio, which with its bitter notes blends perfectly with the delicacy of Sugar Loaf, in a mix of crispness and flavor. Finissima is the perfect base and accompaniment to any recipe!
Gran Golosa

Red radicchio, sugar loaf and arugula are the three ingredients in this tasty and fresh salad, perfect for any occasion.
4 Seasons julienne

Iceberg, carrots, red radicchio and curly endive, along with arugula, are the star ingredients in this fresh and flavorful salad.
Julienne Duet

Sugar loaf and red radicchio combine in one fresh salad for a light and vitamin-packed side dish.
Mixed Julienne with Carrots

Sugar loaf and red radicchio are joined by tasty carrots for a richly flavored mixed salad.
Mixed classical

For maximum taste but also maximum benefits, the classic mixed salad is proposed as the ideal solution for all side dishes.