zucchini and basil orzotto

Orzotto with zucchini and basil, a fresh first course that is ready in no time, with a delicate and enveloping flavor. Zucchini meets the aroma of basil in a fresh and special recipe. IN THE POT: Remove the bowl from the packaging and remove the protective film. Pour the product into a pan and heat over low heat until boiling, stirring occassionally.
Vegetable ragù rigatoni

Rigatoni with vegetable ragu, a fresh first course ready with a rich flavor. A first course with a surprising taste, with vegetable ragu. IN THE MICROWAVE: remove the bowl from the packaging, pierce the protective film, and heat for 2 minutes at 750 Watts. Remove the protective film and stir the product before consuming. IN A POT: remove the [...]
Tomato Basil penne

Penne with tomato and basil, a true classic of Italian cuisine. The pasta is combined with a simple, fragrant sauce, ideal for a quick and easy meal. IN THE MICROWAVE: Remove the bowl from the packaging, pierce the protective film, and heat for 2 minutes at 750 Watts. Remove the protective film and stir the product before [...]
Winter cream

Passato Invernale doppia porzione is a ready-made velouté with selected vegetables. A ready-to-heat first course that is light and ideal for sharing. Prepare only the portion of the product you intend to consume. IN A POT: pour the product into a saucepan, bring to a boil, boil the product for at least 1 minute. IN MICROWAVE: [...]
Asparagus cream

Velvety Asparagus Soup is a ready-made soup with a delicate and creamy taste. A first course with a unique taste and source of fiber. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: Take the bowl out of the package and remove the protective film. Bring the [...]
Vegetables cream

Vegetable Puree, a creamy, light recipe that is high in fiber and low in fat. A ready-to-heat dish, ideal for those looking for a perfect soup even in summer. IN POT: pour into a saucepan, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take out the bowl [...]
Vegetables and Legumes Minestrone

Ready-to-eat Vegetable and Legume Minestrone is high in fiber and low in fat. A ready-to-heat dish, ideal for a nutritious lunch. IN POT: pour product into a saucepan, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: take the bowl out of the package and remove [...]
Pappa al pomodoro

Pappa al Pomodoro, inspired by the traditional Tuscan recipe. A dish with a Mediterranean flavor. A creamy and flavorful recipe, perfect for any occasion. IN A POT: pour the product into a pot, bring to a boil, boil the product for at least 3 minutes. IN THE MICROWAVE: remove the bowl from the packaging and remove the protective film. Heat the […]
Cream of pumpkin and carrots

Pumpkin and Carrot Puree: a ready-made velouté prepared with selected vegetables. A first course, ready to heat, light and creamy. IN POT: pour product into a pot, bring to a boil, simmer for at least 1 minute. IN MICROWAVE: take the bowl out of the package and remove the protective film. Bring the [...]
Healthy Trio

Tris Benessere: a summer velouté with a unique taste. Carrots, fennel and ginger are the star vegetables in this fresh and light dish, ideal for a healthy and balanced lunch. IN POT: pour product into a pot, bring to a boil, simmer for at least 3 minutes. IN MICROWAVE: remove the bowl from the package [...]